Olio Extra Vergine d'Oliva

OLIVE GROVES:

Frantoio - Leccino - Raggia

PRODUCTION AREA:

The olives used to produce this oil, come from our best olive groves in Belvedere Ostrense and Ostra in the province of Ancona.

OLIVE GROVES ALTITUDE:

250 mt. Above sea level

HARVESTING METHOD:

Manual, with milling in the same day of harvesting.

MANUFACTURE:

Continuous cycle plant with cold centrifuge.

ORGANOLEPTIC CHARACTERISTICS:

Greenish color with a clear appearance, with intense fruity aromas and a flavor tending to bitter.

GASTRONOMIC COMBINATIONS:

The oil is the soul of every dish, therefore it can be combined with any raw or cooked dish.

PRESERVATION:

It is advisable to keep the bottle and the tank, in a cool place, protecting it from any source of heat and light.

QUANTITY PRODUCED:

Lt. 900

BOTTLE CAPACITY:

Lt. 0,750

TANK CAPACITY:

Lt. 3 / Lt. 5

PACKAGING:

Boxes containing 6 bottles / steel tanks of 3 Lt. and 5 Lt.

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